Categories Restaurants & Bars Wine Bar Bar à Vin
Bar à Vin

baravinslc.com

Bar à Vin Reviews

EXCELLENT rating
5.0
170 reviews Verified
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Reviews ( 167 ) 5.0

Fred
Fred
2025.04.04
Verified
While the service at the beginning of my visit was not very pleasant and the wrong wine I ordered delivered, Kimo made the experience very pleasant after those two hick-ups. The 3 kinds of pizza we had were excellent. On another note, the Trivia and the noise made by the announcer doesn’t much the ambiance of the wine tasting, it is more for a cheap bar. However, I will return to this place because it is worth it.
Elizabeth Hutchings
Elizabeth Hutchings
2025.03.31
Amazing wine selection, really knowledgeable staff and tons of fun flights to choose from! Trivia night on Thursdays
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Kate Rowley
Kate Rowley
2025.03.30
I love that you can try so many different wines here! You can order it in 1 ounce pours so you can really try a little of everything. The pizza is also pretty tasty. I wish their wine menu had tasting notes so you could order a wine easier.

4 stars because when we walked in with no reservation they made it seem like a big deal. Then we were easily sat at the bar with no issue. The tables that were empty when we came in remained empty the entire time. It made us feel like we shouldn’t be there. They huffed and said well, you will have to sit next to the servers station. Which we didn’t mind at all.
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J P
J P
2025.03.30
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Heath Eldeen
Heath Eldeen
2025.03.29
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Amy
Amy
2025.03.24
Verified
Quickly becoming my go-to for catch ups with friends who appreciate a good wine, and a spot that's easier to get to than right downtown. Great food, great space, and the wines are top notch.
Kristina
Kristina
2025.03.24
Verified
Fun girls night out. Waiter was very helpful and made the evening fun. Loved the wine flights and small pours. Lovely charcuterie board. Plan to return soon!
2025.03.24
Verified
Our waitress was wonderful and the owner was absolutely amazing. I saw reviews for this restaurant on Instagram and I’m so glad me and my good friend decided to check it out. The food was truly amazing and I feel like the pricing for everything was perfect. The only thing I wish was different, is that the two top tables were a little bit bigger because there isn’t a lot of room when you order a flight of wine for two, and everything was just squished. I had attempted to reserve a regular table for the same time, but the website was showing everything as booked. So it was a little confusing when during our reservation time, there were plenty of regular open tables. I can say with 100% certainty, if we had a bigger table we would’ve ordered more food. Other than that, I’ll definitely be going back and hopefully be able to sit at a regular table with more room.
Christy
Christy
2025.03.23
Verified
This place is fantastic! It can be reasonably priced or expensive, depending on choices. Love the wine flights! Great recommendations and service. We had charcuterie and caprese pizza. Food was delicious!
Shammy Ramsarran
Shammy Ramsarran
2025.03.21
⭐️⭐️⭐️⭐️⭐️ Absolutely Unforgettable Wine Bar Experience!

Bar à Vin is an absolute gem! The concept of offering 1oz wine testers is brilliant—you get to explore and truly taste a variety of wines before committing to a full glass or bottle. It’s a wine lover’s dream!

The vibe here is unmatched, and the experience is elevated even further by their incredible coal stone pizza. Do yourself a favor and try the Diablo and Blanca pizzas—both are bursting with flavor and pair beautifully with the wines.

But what truly sets Bar à Vin apart is the exceptional staff. They made us feel like absolute rockstars, creating such a warm and welcoming atmosphere that it felt more like a VIP experience than just a night out. Their passion, knowledge, and hospitality turned an already amazing evening into something truly special.

This was, hands down, the best wine bar experience I have ever had. If you’re looking for an unforgettable night of wine, food, and connection, Bar à Vin is the place to be!
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Ali C.
Ali C.
2025.03.21
Verified
Incredible experience at Bar A Vin, went on a Thursday after a work conference and was so impressed with the ambiance and delicious wine. Plenty of options whether you are a new wine drinker or experienced sommelier! The food was also SO good, which is so rare to find at a wine bar. The servers are knowledgeable and the prices were extremely reasonable. Highly recommend if you are looking for a bite to eat and/or a decision wine to pair it with.
Kathryn M.
Kathryn M.
2025.03.21
Verified
This was my second visit and it was just as good as my first. The wine tasting flights are fun and I tried something new. The owner is very knowledgeable on wines. There's so many choices! My group tried a Diablo pizza which definitely had a kick and also a hint of lemon. The vibe is laid back and classy with sofas or high tables. Walls are black or stone adding to the ambiance. Highly recommend
Brittany Blackham
Brittany Blackham
2025.03.20
This is my new fav place in slc. I haven’t had this much fun going out to eat / drink in years.
The atmosphere is perfect for a date, catching up with friends, or even a nice night alone.

My favorite part was the wait staff. They were genuinely kind and helpful. They did not make me feel patronized or as if I was annoying them with any of my questions. They all seemed to enjoy their jobs. One even offered to take our picture for us.

I loved the cheese plate and the pizza was good, seriously not bad for bar food. The wine flights are affordable and fun!

Plan to spend 1.5-2hrs.
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Shelly
Shelly
2025.03.18
Verified
Service was great from the moment we walked in. The staff provided great recommendations and we found a couple of favorite varieties. Our whole group enjoyed the Diablo Pizza, including the gluten free option. Overall all the night out was very enjoyable. Thank You!
Gene
Gene
2025.03.16
Verified
Pizza was great, wine flights were all very good, service was excellent, gave us plenty of time to enjoy ourselves. Love the lounge area. We were relaxed and had a great time!
MattM
MattM
2025.03.15
Verified
Bar à Vin: Where Wine Dreams Don’t Just Live, They Breathe Salt Lake City. Maybe not the first place that comes to mind when you think of an innovative, effortlessly cool wine bar with the largest selection of vino west of the Mississippi. And yet, here it is - Bar à Vin, standing proudly among the city’s culinary scene, quietly reminding you that great wine isn’t about snobbery, exclusivity, or knowing how to pronounce “terroir” with a French accent. It’s about pleasure. Unapologetic, beautifully simple, deeply satisfying pleasure. Kasey, the owner and sommelier, isn’t just slinging bottles - he’s orchestrating an experience. 120 wines on tap, each preserved with a high-tech argon system that ensures every sip is as alive as the winemaker intended. Whether you're committing to a bottle, dabbling in a 1-ounce pour, a 3-ounce pour, or surrendering to a full flight, the choices are endless. But this isn’t some soulless, tech-driven novelty. This is craftsmanship, a celebration of the nuances, the dirt, the history in every glass. And what’s great wine without food to match? Enter Chef d'Cuisine Jerry Liedtke, the kind of guy who doesn’t just “pair” food with wine - he understands it. He leans into its complexities, elevating, complementing, challenging-never overshadowing. Then there’s Lucy, the bar manager and her team, ensuring the entire experience is seamless, like an elegant but unpretentious waltz between your glass, your plate, and the company you keep. The vibe? Trendy without trying; classy without the pretense. The kind of place where you can walk in wearing a suit or jeans and feel equally at home. It’s a wine bar for people who actually love wine, not just the idea of it. The events? Inspired. The reservations? A wise move. The option to rent the entire space? Genius. So, go. Drink the good stuff. Talk to strangers. Let the wine do what it does best - bring people together. Because that’s what this place is really about. Not just wine. Not just food
Matthew March
Matthew March
2025.03.14
Bar à Vin: Where Wine Dreams Don’t Just Live, They Breathe

Salt Lake City. Maybe not the first place that comes to mind when you think of an innovative, effortlessly cool wine bar with the largest selection of vino west of the Mississippi. And yet, here it is - Bar à Vin, standing proudly among the city’s culinary scene, quietly reminding you that great wine isn’t about snobbery, exclusivity, or knowing how to pronounce “terroir” with a French accent.

It’s about pleasure. Unapologetic, beautifully simple, deeply satisfying pleasure.

Kasey, the owner and sommelier, isn’t just slinging bottles - he’s orchestrating an experience. 120 wines on tap, each preserved with a high-tech argon system that ensures every sip is as alive as the winemaker intended. Whether you're committing to a bottle, dabbling in a 1-ounce pour, a 3-ounce pour, or surrendering to a full flight, the choices are endless. But this isn’t some soulless, tech-driven novelty. This is craftsmanship, a celebration of the nuances, the dirt, the history in every glass.

And what’s great wine without food to match? Enter Chef d'Cuisine Jerry Liedtke, the kind of guy who doesn’t just “pair” food with wine - he understands it. He leans into its complexities, elevating, complementing, challenging-never overshadowing. Then there’s Lucy, the bar manager and her team, ensuring the entire experience is seamless, like an elegant but unpretentious waltz between your glass, your plate, and the company you keep.

The vibe? Trendy without trying; classy without the pretense. The kind of place where you can walk in wearing a suit or jeans and feel equally at home. It’s a wine bar for people who actually love wine, not just the idea of it.

The events? Inspired. The reservations? A wise move. The option to rent the entire space? Genius.

So, go. Drink the good stuff. Talk to strangers. Let the wine do what it does best - bring people together. Because that’s what this place is really about. Not just wine. Not just food. But life.
Atmosphere
Food
Service
Matt M.
Matt M.
2025.03.14
Verified
Bar à Vin: Where Wine Dreams Don't Just Live, They Breathe

Salt Lake City. Maybe not the first place that comes to mind when you think of an innovative, effortlessly cool wine bar with the largest selection of vino west of the Mississippi. And yet, here it is - Bar à Vin, standing proudly among the city's culinary scene, quietly reminding you that great wine isn't about snobbery, exclusivity, or knowing how to pronounce "terroir" with a French accent.

It's about pleasure. Unapologetic, beautifully simple, deeply satisfying pleasure.

Kasey, the owner and sommelier, isn't just slinging bottles - he's orchestrating an experience. 120 wines on tap, each preserved with a high-tech argon system that ensures every sip is as alive as the winemaker intended. Whether you're committing to a bottle, dabbling in a 1-ounce pour, a 3-ounce pour, or surrendering to a full flight, the choices are endless. But this isn't some soulless, tech-driven novelty. This is craftsmanship, a celebration of the nuances, the dirt, the history in every glass.

And what's great wine without food to match? Enter Chef d'Cuisine Jerry Liedtke, the kind of guy who doesn't just "pair" food with wine - he understands it. He leans into its complexities, elevating, complementing, challenging-never overshadowing. Then there's Lucy, the bar manager and her team, ensuring the entire experience is seamless, like an elegant but unpretentious waltz between your glass, your plate, and the company you keep.

The vibe? Trendy without trying; classy without the pretense. The kind of place where you can walk in wearing a suit or jeans and feel equally at home. It's a wine bar for people who actually love wine, not just the idea of it.

The events? Inspired. The reservations? A wise move. The option to rent the entire space? Genius.

So, go. Drink the good stuff. Talk to strangers. Let the wine do what it does best - bring people together. Because that's what this place is really about. Not just wine. Not just food. But life.
Zach Grena
Zach Grena
2025.03.10
Adam Vobora
Adam Vobora
2025.03.10
Amazing experience! Wine flights varieties are many so you can find what you want. Food is amazing to go along with the wine. Creme brulee is to die for!
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