%title%
%offer%
Reviews ( 60 )
Simbarashe Gwatiringa
2024.06.19
A calm and clean place.
Advertisement
Heartman Sibanda
2024.05.07
Charles Munjenjema
2024.04.01
Calm
Arnold Nzanzah
2024.03.15
Rodney Beatz
2024.03.14
Advertisement
simbarashe masunda
2024.03.02
Sifelani Chikwape
2024.02.18
Spectacular place to dine
Nicole Natsai
2024.01.18
This restaurant offers Nigerian cuisine. It's quite nice. However, the egusi for me was below par. Their peppered goat soup on the other hand was excellent. Another disappointing thing is that there is no signpost/board to show that you have arrived at the restaurant. Otherwise, it was a good experience overall.
Dhruva Gowda
2023.12.31
We are tourists visiting Harare and we decided visiting this place, after receiving some positive feedback. Once ordering everything (mostly goat dishes) the guy comes back and tells - we are sorry we do not have any goat left. Such a disappointment, they do not know how to run a restaurant, with half of the menu items unavailable. We paid $25 for two way taxi, which was a waste too…
Advertisement
Vuyiswa Mafu
2023.12.21
Wanzirai Makoni
2023.12.06
Edith Makumbe
2023.12.04
Clive Zisengwe
2023.12.01
Advertisement
Tanaka Mudzimiri
2023.11.25
A very decent looking and safe place to be. The food is articulately made with love and care. Loved my Assorted meats with Jollof Rice and coleslaw salad. Shout out to Tommy our waiter who served us with utmost love and care. He also volunteered to be our photographer/videographer. The private rooms are lovely in all definitions. Intimate space with the comfort one may desire.
bothwell muyambo
2023.11.06
Very nice cocktails, try their cocktail called seven scenes of death. It's worth dying for
Natasha Katogo
2023.11.03
Had their chicken salad as a light meal and it was mouth watering and well prepared.
The atmosphere is great, it’s a great place to hang out with friends catching up and do birthday dinners as well.
Definitely coming back trying more options on their menu.
Clotilda Ngonidzashe
2023.10.21
The jollof rice was burnt, I complained and the chef insisted that it is the way it is cooked ( I have ate jollof before never had it burnt). Maybe it was just a bad day!! The stew was good though.
Advertisement
Jlaa Techmaster
2023.10.07
Mohammed-Faosy Adeniran
2023.10.05
To get the taste of Nigeria when away from Nigeria in Zimbabwe.
Bibiana Johnny
2023.09.28
Ordered pork bones and pounder yam. The Yam was cold, and porridge like, the pork bones were nicely cooked but overpowered by the scotch bonnet or whatever 🌶 they used. Was planning on going with friends tomorrow but now cancelled. The bar man was really lovely however and really pleasant
