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التصنيفات • Restaurants & Bars • French Restaurant • Fradei Bistro
Fradei Bistro

www.fradeibistro.com

Fradei Bistro التقييمات

تصنيف ممتاز
4.7
242 reviews تم التحقق
Fradei Bistro

www.fradeibistro.com

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التقييمات ( 242 ) 4.7

Soleye Onasanya
Soleye Onasanya
2024.12.25
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Zoe Nelson Morris
Zoe Nelson Morris
2024.12.23
Intentional dishes, distinct flavors, precision cooking. Well sourced food and beverages. The entire experience is balanced and elegant without any fuss. I know my way around a restaurant - this place excels. Reminds my why I live in NY.
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Matt Listro
Matt Listro
2024.12.21
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Benjamin Greenberg
Benjamin Greenberg
2024.12.11
Every time I go here, I am blown away by how this small restaurant could have such a perfect line up of dishes. The highest quality foods, amazing wines, great cocktails, and great service. Don’t miss the crab toast (if they have it! The menu changes a lot but it’s always good)!
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Bleecker Wheeler
Bleecker Wheeler
2024.12.05
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Carli Abraham
Carli Abraham
2024.12.03
One of my favorite local spots. Very tiny restaurant, so the vibes are super cozy and intimate, and the food never misses.
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Yonca Cubuk
Yonca Cubuk
2024.11.29
Kept postponing writing this review but a recent bad dining experience elsewhere made me think of Fradei again. From start to finish what an experience with attentive and friendly service. The food was simply exceptional, can’t wait to go back.
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Ian Hooley
Ian Hooley
2024.11.24
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KaVyCa RoTeMez (1D Dances)
KaVyCa RoTeMez (1D Dances)
2024.11.22
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Gopal Raman
Gopal Raman
2024.11.22
Really incredible food, and such a wonderful staff. Highly recommend the steak and tartare :)
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Gabriel L
Gabriel L
2024.11.09
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Meaghan Boegel
Meaghan Boegel
2024.11.08
This place feels like you’re dining in someone’s living room and the staff is so warm and welcoming. The food is delicious and creative and the wine selection is great. Come hungry and order 5-6 items to share on the menu! You cannot go wrong with any choice, but our favorite was the beef tartare.
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Leanne Sawicki
Leanne Sawicki
2024.11.08
We had such a wonderful time at Fradei! We have been a few times and the vibe is so cozy yet fun. The food is always incredible, most recently we had this insanely delicious mushroom pasta. Lastly, but most importantly the WINE, perfectly paired with the meal. Can't wait to come back.
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E C
E C
2024.11.08
We spent four hundred dollars on a menu that was almost thirty to forty minutes between small salad dishes. It’s designed as like a tapas place except everything comes out incredibly slowly. We ate seven small plates in 2.2 hours and the prominent spice was salt.
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Jackie Gordon Singing Chef
Jackie Gordon Singing Chef
2024.10.23
This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation.
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This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation. This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation. This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation. This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation. This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation. This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation. This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation. This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation. This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation. This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation. This place was recommended by a food loving friend and it did not disappoint. Intimate and casual setting with well executed food and an extensive wine list. Our favorite dishes were the mussel toast, the halibut and the pasta with Jonah crab. Also, the texture on the honey cake was unexpectedly light. A lovely dessert! It's very small space, but they seem to keep seats at the bar for walk-ins. I would definitely book a reservation.
تقرير
sarah renwick
sarah renwick
2024.10.23
Some of the best food I have ever tasted and I’m not adverse to a Michelin starred restaurant. It is just such a shame the hospitality is so off. We were turned away for being 15 minutes early. Laughed at for our wine choice (there’s predominantly a Chardonnay feel). Then offered lots of free drinks when we clearly displayed our upset. An amazing food restaurant that needs to rethink its front of house. Good luck the chefs deserve kudos.
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Josh Chamberlain
Josh Chamberlain
2024.10.05
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Matthew Steele
Matthew Steele
2024.09.28
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Tiffany Kim
Tiffany Kim
2024.09.26
I had a reservation at this place but my partner was working overtime so I could not make it and gave the restaurant a heads up, they couldn’t book another available date that was free so I chose one random date until I could figure out my calendar (and they didn’t have reservations at the time that I wanted). They sent me an email thereafter saying that they were going to charge my card $80 ($40pp) — Chase refunded this charge and this entire experience has truly left me incensed
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Jon K
Jon K
2024.09.22
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