Grill Park Ferrara: ristorante-braceria, feste Recensioni

Ottima esperienza Quando siamo arrivati abbiamo avuto subito un impatto positivo favorito dalla musica in filodiffusione che ci ha accolti fin dall'esterno. Ambiente caldo ed accogliente. Personale gentilissimo e disponibile . Piatti eccellenti, dal primo al dolce, sia dal punto di vista della qualità delle materie prime utilizzate che dal quantitativo . Abbiamo scelto portate di pesce. Freschissimo ! Non necessitava di pasticciature perché era già ottimo al naturale. Il valore aggiunto sono il pane e la pasta fatti da loro. Bella esperienza, torneremo quanto prima.

Non consigliato per la carne ! Siamo andati per mangiare della buona carne , però siamo rimasti delusi ! I primi buoni! Il servizio a tavola e i camerieri discreti!

Domenica a pranzo Trovato per caso, il ristorante è in un vecchio caale ristrutturato, hanno lasciato il contesto urbanistico originario, per cui ci si rende conto che un secolo fa il posto era una grande fattoria. Oggi continuano ad allevare animali e il ristorante, collocato in una parte completamente ristrutturata e accogliente, offre piatti tradizionali preparati con ingredienti di grande qualità. Ottime le grigliate. Il personale è cordiale ma non invadente, attento a rendere il pranzo un'esperienza piacevole.

I highly recommend This place I recommend for any occasion , you want to celebrate, or just to make an exquisite meal

Too vaunted For a long time I wanted to eat grilled meat, finally I find the time to do it, I do a search on social networks, I am curious about this place with great reviews. I personally was very disappointed, the place is not great and the spaces are cramped, too hot to make you miss your breath. The disappointment was the meat, it goes to taste I know, I have eaten meat since I was a child, I did not like this, overcooked and untasty, the wine too commercial and poor workmanship. The staff very friendly and smiling. Price more than fair. Anyway I'll be back, maybe mine was an isolated case

PLEASANT EXPERIENCE We wanted to try for New Year's Eve dinner, one of the few restaurants where you could eat à la carte... what can I say, all great, cooked instantly, served in a special way as for example the plate of gratins served on the table with the cooking grill, ditto for the stuffed squid nothing short of amazing not to mention the cape sante ..consigliatissime , the very good sea fried (at our request they also removed the acquadelle because we did not like them) ... all accompanied by great service and smiles... a beautiful New Year's Eve... we will be back 'very often.... thanks Raoul Zamboni

New Year's Eve We stayed with friends on New Year's Eve. A la carte menu, recommended by the staff for their specialties. We ate very well, abundant and quality food. Great experience, definitely worth repeating. There were 13, we took 2 super chopping boards of appetizer, several first courses and the mega grill of the master. Everything's great.

Everything is great! A place that I recommend to everyone. It's a place that makes you feel at home. The food is great and the prices are absolutely honest. To emphasize the kindness of the staff, which is now rare in many places.

Highly recommended I was on New Year's Eve having dinner with friends. Very nice and helpful staff. A pleasant surprise and great food. Would definitely recommend it!