KYU NYC التقييمات

KYU NYC was an excellent experience. We popped in for drinks and dessert. The whole restaurant is beautiful and the ambience is great. It has a small entrance but opens up in the main dining area. There is a good amount of decoration and plants that make it feel more open. The drinks were solid and the cinnamon roll was excellent!

Pricy but I thought some of the dishes + certainly the atmosphere was worth it! Came here with some friends and the standout dish for me was the burrata (by far - a must get), the hamachi crudo, and the sweet potato (insane!). Other dishes that were also good included the filet mignon. Overall, solid place. Larger space inside than previously imagined! Will be back for those specific dishes!

Cute place for a night out. Ambiance was dark, cozy and the bar was aesthetic. The food was amazing. We ordered the crispy tuna rice, crispy fried chicken, beef short rib and Japanese sweet potato. The crispy tuna rice had the perfect amount of crisp and melting tuna. The beef short rib was tender, well seasoned and fell off the bone good! The Japanese sweet potato had a good butter to cheese ratio and melts in your mouth. The crispy fried chicken was a bit too crispy and didnt have much meat. The drinks were also amazing and unique. Service was a bit slow since it got busy after we got seated

This was the second time we’ve been to Kyu (the first at their Las Vegas location). The food was equally as good as the first visit. The service was exceptional, especially our primary server Junior. Highly recommended.

The food was super delicious, the portions were very generous and the setting was very nice and beautiful! We initially booked for 13 and the restaurant accepted to accommodate 4 more of our people who showed up unexpectedly. Our waitress Natalia was very professional, friendly and did a great job handling our party of 17 people on her own! We were disappointed by the general manager who really demonstrated poor sense of business and hospitality. We were a party of 17 and were short of not even 2 dollars per person in our minimum spend a la carte. We were so full after ordering cocktails, bottles of wine, multiple courses per person, deserts, coffee, tea, desert wine and we still didn’t meet the min spend of 125 per person. The GM told us we didn’t choose the fixed menu which would have helped since it had smaller portions for 125 dollars (makes no sense it basically means it’s a rip off since you can get so much more a la carte…). When we asked to order to go food to meet our min spend the kitchen was closed and we could only get dessert. There were 3 different things we wanted to order that were not available throughout the night. We didn’t make a big deal out of it. When the GM refused to waive the 30 dollars that we were missing on our total bill to meet the minimum spend, stating it was a corporation with rules, it didn’t seem to be the right business response…. Our bill would have been roughly 2770 dollars instead of 2800 dollars on a Sunday night where the restaurant was almost empty.

Delicious food, amazing happy hour pricing, fun street views for outdoor seating. Service was great and we couldn’t stop thinking about the food the rest of the week. New favorite spot.

Beat botato I ever ate in my life! Excellent service!

I’ve eaten here maybe 20+ times in the last year. For birthdays , graduations, celebrations or even just happy hour. There is NO better place in NYC

My girlfriends and I came here for dinner before we had to catch a flight. Service was fantastic and quick. Our short rib was excellent, melted in your mouth and tasty. I loved the refreshing lettuce wrap and sauce variety as well. Tuna crispy rice was also delicious and fresh, I highly recommend. For the sweet potato, the table was split, I personally did not enjoy the cheese with the sweet potato but others have, so it’s up to you to try. The fried rice was not popular amongst us, for $32, it’s very pricey and not that special. The hard texture of the rice was also not pleasant.

I’ve been here twice, and both times the service was abysmal - inattentive, slow, and unhelpful. The food is okay, not worth an hour+ wait.. especially when the group I am with is spending tons of $$ on the corporate dime. Hard pass on this place…

My Girlfriend and I went to this location for the cinnamon roll that went viral recently. Though looking through the menu, we decided to only get what we came for at the moment. Usually servers roll their eyes and are annoyed when a table skips the dinner and gets the dessert. Our server, the taller gentleman with the beard was super helpful and informative when asked some questions. Kudos to him for staying on top and being mindful of any possible food allergies. We didn’t feel rushed or treated differently for our relatively small order. Speaking of, the Cinnamon Roll lived up to the hype! So good ! We’re looking forward to coming back and having dinner here soon.

The staff was efficient, and the food came out fast, which was exactly what I needed. Good choice for a quick lunch or casual dinner."

Horrible food and subpar alcohol menu. Everything was over salted and oily. Slow service. Our waiter couldn’t hear our order. Drinks had barely any alcohol in them and took forever. Wait for the bathroom unnecessarily long. Because sinks are inside the stalls thus slowing down the line. Overall huge disappointment!!!!! Overpriced garbage. Find something else. It’s NYC!!!

Appreciate the few gluten free options, thanks!

Every time I eat here I’m more and more impressed. Such outstanding food

This place is the epitome of a restaurant built for Instagram, not for actual dining. It’s clear they’ve catered to influencers (other 5 star reviews and influencer party going on when I attended) rather than focusing on the service. The menu is $22 cocktails and $40 Korean fried chicken. Host was rude. Didn’t honor reservation. Orders forgotten. All while spending hundreds of dollars to be there. Pedro the GM seemed more interested in winning an argument than being in hospitality and being hospitable. Combative, rude and aggressive towards our party.

If you're looking for a culinary adventure, Kyu NYC is the place to be! I finally checked it out, and wow—it did not disappoint. Originally from Miami's Wynwood district, their wood-smoked and wood-grilled Asian dishes are an absolute flavor explosion. Every bite felt like something new and exciting. The blend of exotic ingredients and smoky techniques made the entire meal unforgettable. Now I get why it's James Beard-nominated and a Time Magazine winner! If you're a foodie like me, this spot is a must-visit in the heart of NYC.